Wednesday, October 15, 2014
2014 Trip - Day 12 - October 14
After the storms yesterday, the internet wouldn't connect on our laptop or Peggy's Kindle, but for some reason would connect on my Nook. We went to Cafe Envie since they had free internet, but once again they screwed our orders up. After catching up with our online pages, we went out of the French Quarter and did some thrifting and then stopped by Dorignac's to load up on some items to take home that we can't get in Greenville. Dorignac's has a new commercial on TV down here where there slogan is "We Got Dat" and to my amazement that have Dukes Mayonnaise, although we're getting pretty used to Blue Plate, which is to New Orleans what Duke's is to us native Greenvillians.
We picked up a few things from the Dorignac's bakery also and headed to Parkway for a roast beef po boy, but to our chagrin, they were closed on Tuesday. We thought about going to Cafe Reconcile but when we checked, we found they had already closed for the day. I remembered I always wanted to try Cochon, so we headed out to Tchoupitoulas and got a parking spot just a half block from their door.
This was a great meal, we had wood fired oysters with chili garlic butter, fried boudin with pickled peppers, gumbo, and an apple and beet salad with pecans, feta and pickled mustard seed vinaigrette. For dessert we had upside-down pineapple cake with cherry sherbet and dulce de leche.
Later at the apartment, we realized we had eaten so much, we didn't need another meal, so we ate a couple of pastries from Dorignac's and a couple of buttermilk drops we had gotten this morning when we passed by Wink's.
Tuesday, May 26, 2009
2009 Trip Day 14 - May 26
After lunch we walked around in an antique mall nearby. Prices were outrageous, but they had LOTS of STUFF to look at and it was interesting to browse around.
Then we headed back over to Dorignac's to pick up some more doberge squares for later and a few other odds and ends. By the time we got back and walked Hank, I was worn out. Could be from not ever getting a good night's sleep because of the noises that come from next door at all times of the night.
Or I could just be old and eating makes me tired :-)
Even though we ate early, neither one of us was very hungry, so we went to Remoulade and split an order of meat pies and a boudin link, with 2 sodas - 18.00. They make their own meat pies, instead of like most places that just heat up Mrs. Wheat's meat pies(which are also tasty). It's strange at Remoulade, everything is very good and flavorful, except for the fries that come with the meat pies, they are probably the most tasteless fries I have ever had. We really should tell them to leave them off the plate, since we never eat them, but I'm afraid the plate would look skimpy without them.
After dinner we walked on down Bourbon and caught the brass band on the corner. This is the first time we have seen them this trip, but it could be because we don't usually walk all the way down Bourbon to Canal. These kids can sure blow!
We went down a block on Bourbon and walked back up Royal most of the way, then cut back over to Bourbon and back to the apartment. Walked Hank, ate some doberge squares and watched Heaven's Prisoners with Alec Baldwin, a New Orleans filmed movie that we found at the book sale just after arriving.
Wednesday, May 20, 2009
2009 Trip Day 8 - May 20
We left out a little after one, since we knew that they close at 2 sharp. When we got in front of Casamentos, the shutters were drawn down. I just figured they must be closed on Wednesday, but after getting back to the apartment and checking their web site, we found that they had already closed for the summer.
We had thought about Cafe Reconcile earlier, so we decided to go there.
I think everything must be good here, since everything we have had is great, but the catfish is our favorite. I had a catfish poboy with potato salad and Peggy had catfish with garlic mashed potatoes and mac and cheese.
We wanted the bananas foster bread pudding for dessert, but they had already run out of it. We'll have to go earlier next time. We had the strawberry shortcake instead and it was super tasty, plus Peggy said it was real shortcake and got to school me on what shortcake was. With 2 drinks, our bill was only 21.00. This is a super bargain.
After an afternoon rest we headed to music on the square and it was packed. We tried a pulled pork sandwich from Pull My Pork and it was just fair. But we did get a nectar snoball from Williams Plum Street Snoball stand.

Since we had had such a good lunch, for supper we just got a pepperoni pizza delivered from Rotolo's. It wasn't quite as good as the one we ate in their restaurant. Funniest thing was when I placed the order, I had to spell out Bourbon for whoever was on the other side of the phone. Since they are only 2 streets over from Bourbon, you would think that they night have heard of Bourbon Street!
We finished our meal off with a couple of the doberge squares we got from Dorignac's yesterday, splitting them in half so we could both have lemon and chocolate.
Tuesday, May 19, 2009
2009 Trip Day 7 - May 19
Our destination for lunch was Joey K's on Magazine Street. We had eaten there in the past and while the food was as good as any local neighborhood restaurant in New Orleans, it wasn't anything special. However, I understand that someone new took it over a couple of years ago. It seems like something I heard on The Food Network. The main reason for our visit today was that when we last went to Liuzza's BTT a fellow diner told us that Joey K's had a great reuben. Since Joey's reuben is only served on Tuesday...today was our day.

Well, did it live up to expectations? Oh My, Oh Yes! Peggy declared it the best reuben she had ever had and I think I would have to agree. Not only was the sandwich properly prepared, but the corned beef was so tender, it about melted in your mouth.

The sandwich was so good, we wanted to try one of their desserts. We decided on bread pudding. It had walnuts, apple bits and raisins and what we think was a lightly flavored rum sauce. We forgot to take a photo before we chopped it all up, but did get a photo before we ate very much of it. It was a great end to a great meal. Cost with two sodas - 20.00.
After we left Joey K's, we took a scenic route through neighborhoods ...since I hate getting on the highways here....to Dorignac's to pick up a few goodies from their bakery. We got four squares of doberge cake (2 lemons and 2 chocolates) and a pack of 2 Shoe Soles (pie dough rolled thin, sprinkled with sugar and cinnamon & baked until crispy).
For dinner we tried to go to a new place called The Sugar Shack, since they were suppose to have boudin balls and meat pies....but they were out of boudin balls, so we left and went to Remoulade.
At Remoulade we split an order of meat pies, a piece of boudin, and crab boiled potatoes. Everything was good and tasty and spicy, except for the potatoes, which could have used a little more crab boil taste. With 2 cokes - 21.00.










